Appetizers

Cup of Homemade Soup & Special 9.99 - 10.99

The Boardwalk Bistro has built a reputation for the original and quality soups created from our repertoire of over fifty “from scratch” recipes. 

Try a cup of soup and one of the following:

• Stuffed Tomato or Avocado
(Filled with Chicken Salad)
• ¼ Muffaleta
• ½ Deli Sandwich (grilled corned beef, ham, or pastrami & swiss on rye)
• Mini Croissant Sandwich (Filled with chicken salad or smoked turkey & monterrey jack) 

• Small (7”) Greek Salad Plate
• Small (7”) Mediterranean Salad
 

Appetizers and Small Salad Plates

Caesar Salad - Romaine tossed w/caesar dressing, fresh grated parmesan and croutons 4.99

Greek Salad - Romaine, feta cheese, Greek olives, roma tomato, sliced purple onion, Caesar dressing, fresh grated parmesan and croutons5 .99

Mediterranean Sampler - Two dolmathes (ground lamb and saffron rice filled grape leaves), hummus,tabbouleh and marinated Greek olives served with warm pita bread 11.99

Santorini Sampler - Two dolmathes (herb rice and vegetable filled grape leaves), hummus, tabbouleh and marinated Greek olives served with warm pita bread 11.99

Continental Cheese and Fruit Sampler - An assortment of French brie , Danish havarti, herbed Neufchatel, fresh fruit and crackers 10.99

nicoise-salad

 

Soup a la Carte (served with French bread)

Cup 4.99-5.99, Bowl 7.99-8.99, Souperbowl 9.99-10.99
Soup is available for carry-out in cup, bowl, and quart 12.99-13.99

Salad and Pâté Platters

Bistro Plate – Venture into the world of gourmet with this sampler of French brie, Danish havarti, Neufchatel, pâté au poivre and fresh fruit 11.99

Chicken Salad – Chunks of chicken breast with diced celery, carrot, purple onion, herbs and lightly tossed with mayonnaise. Garnished with fresh fruit 9.99

Salad Sampler – A scoop each of chicken salad, salad du jour, and fresh fruit served with a warm croissant. A salad lover’s favorite! 9.99

Tuna Nicoise - Lightly seared tuna fillet atop fresh green beans, cucumber, celery, tomato, red pepper, egg, nicoise olives & anchovies atop field greens dressed with balsamic vinaigrette 14.99

Grilled Chicken Caesar – Grilled strips of herbed chicken breast with artichoke heart, fresh grated parmesan cheese and croutons atop romaine lightly tossed with our homemade Caesar dressing 10.99

Boardwalk Chef – Julienne ham, turkey, roast beef, Monterey Jack and Wisconsin cheddar atop a bed of garden salad garnished with hard cooked egg & your choice of dressing 9.99

Cobb Salad – Lightly seasoned chicken breast, diced avocado, hard cooked egg, tomato, Colby jack & bacon bits atop garden salad with your choice of dressing 11.99

Mediterranean Salad – Romaine and iceberg lettuce topped with sauteéd vegetables, sun-dried tomatoes, slices of purple onion, feta cheese, artichoke heart, Greek olives and croutons tossed with Caesar dressing Small 6.99 / Large 10.99

Holiday Salad – Diced chicken atop eurogreens tossed with gorgonzola, sun-dried cranberries, cherry tomatoes and marinated onion complimented with zesty champagne-mustard vinaigrette 11.99

 

 
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